Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 247.0 | Total Fat | 6.1 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 55.0 mg |
Sodium | 588.1 mg |
Potassium | 295.8 mg |
Total Carbohydrate | 27.0 g |
Dietary Fiber | 4.9 g |
Sugars | 4.2 g |
Protein | 22.3 g |
Vitamin A | 4.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.6 % |
Vitamin C | 26.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 8.9 % |
Copper | 0.8 % |
Folate | 1.2 % |
Iron | 4.2 % |
Magnesium | 7.5 % |
Manganese | 2.5 % |
Niacin | 0.8 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 7.8 % |
Riboflavin | 1.0 % |
Selenium | 0.4 % |
Thiamin | 1.1 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in turkey & pasta casserole
View the full turkey & pasta casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of turkey & pasta casserole
107 calories of HoneySuckle white fresh ground turkey 93/7, (2.67 oz)
88 calories of barilla whole grain rotini, (0.33 cup)
15 calories of Hunts Diced tomatoes, (2.42 oz)
14 calories of Kraft Free Shredded Cheddar Cheese, (0.08 cup)
12 calories of Hunts Tomatoe sauce(15oz can), (1.25 oz)
6 calories of Onions, raw, (0.10 cup, chopped)
3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)
1 calories of Garlic, (0.33 cloves)
Calories per serving of turkey & pasta casserole
107 calories of HoneySuckle white fresh ground turkey 93/7, (2.67 oz)
88 calories of barilla whole grain rotini, (0.33 cup)
15 calories of Hunts Diced tomatoes, (2.42 oz)
14 calories of Kraft Free Shredded Cheddar Cheese, (0.08 cup)
12 calories of Hunts Tomatoe sauce(15oz can), (1.25 oz)
6 calories of Onions, raw, (0.10 cup, chopped)
3 calories of Peppers, sweet, red, raw, sliced, (0.08 cup)
1 calories of Garlic, (0.33 cloves)