Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 142.7
Total Fat 6.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 1.8 mg
Sodium 43.9 mg
Potassium 94.6 mg
Total Carbohydrate 8.5 g
Dietary Fiber 0.8 g
Sugars 1.2 g
Protein 11.9 g
Vitamin A 2.6 %
Vitamin B-12 0.6 %
Vitamin B-6 6.3 %
Vitamin C 44.8 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 4.2 %
Copper 2.0 %
Folate 2.3 %
Iron 1.4 %
Magnesium 1.8 %
Manganese 4.9 %
Niacin 1.0 %
Pantothenic Acid 0.7 %
Phosphorus 3.3 %
Riboflavin 1.5 %
Selenium 1.5 %
Thiamin 2.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage w/ Peppers & Onions

View the full Sausage w/ Peppers & Onions Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage w/ Peppers & Onions

93 calories of Turkey Sausage (Foster Farms), (2 oz)

20 calories of Tomato Sauce, Henry's, (0.25 cup)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

7 calories of Onions, raw, (0.25 small)

3 calories of Garlic, (0.63 cloves)

0 calories of Basil, (0.50 leaves)


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