Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 137.6
Total Fat 1.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.3 g
Cholesterol 3.0 mg
Sodium 3.0 mg
Potassium 67.3 mg
Total Carbohydrate 25.0 g
Dietary Fiber 2.3 g
Sugars 0.8 g
Protein 4.8 g
Vitamin A 1.0 %
Vitamin B-12 0.3 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 0.4 %
Vitamin E 0.1 %
Calcium 0.6 %
Copper 0.1 %
Folate 0.0 %
Iron 5.7 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.4 %
Riboflavin 0.5 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Half Whole Wheat Bread - 2 lb loaf

View the full Half Whole Wheat Bread - 2 lb loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Half Whole Wheat Bread - 2 lb loaf

62 calories of King Arthur Whole Wheat Bread Flour, (0.14 cup)

62 calories of King Arthur Unbleached Bread Flour, (0.14 cup)

10 calories of Butter, unsalted, (0.10 tbsp)

2 calories of Carnation Non-fat Dry Milk Powder, (0.01 cup)

1 calories of Yeast, bakers, (0.02 ounce)

0 calories of Water, tap, (0.10 cup (8 fl oz))

0 calories of Splenda, (0.43 tsp)


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