Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 253.8 | Total Fat | 13.5 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 3.2 g |
Monounsaturated Fat | 7.4 g |
Cholesterol | 8.1 mg |
Sodium | 173.5 mg |
Potassium | 823.8 mg |
Total Carbohydrate | 27.9 g |
Dietary Fiber | 3.4 g |
Sugars | 2.2 g |
Protein | 6.0 g |
Vitamin A | 0.7 % | Vitamin B-12 | 2.8 % |
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Vitamin B-6 | 3.5 % |
Vitamin C | 4.4 % |
Vitamin D | 0.0 % |
Vitamin E | 9.7 % |
Calcium | 1.4 % |
Copper | 2.1 % |
Folate | 2.2 % |
Iron | 2.9 % |
Magnesium | 2.2 % |
Manganese | 4.8 % |
Niacin | 3.9 % |
Pantothenic Acid | 1.5 % |
Phosphorus | 4.5 % |
Riboflavin | 2.2 % |
Selenium | 3.8 % |
Thiamin | 5.3 % |
Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot German Potato Salad
View the full Crockpot German Potato Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot German Potato Salad
107 calories of raw potato, sliced, (5.33 oz)
77 calories of Canola Oil, (0.04 cup)
65 calories of Bacon, pork, microwaved, (9.50 grams)
10 calories of Onions, raw, (0.17 large)
2 calories of Celery, raw, (0.09 cup, diced)
1 calories of Cider Vinegar, (0.04 cup)
1 calories of Parsley, dried, (0.17 tbsp)
0 calories of Splenda No Calorie Sweetener, (1 tsp)
Calories per serving of Crockpot German Potato Salad
107 calories of raw potato, sliced, (5.33 oz)
77 calories of Canola Oil, (0.04 cup)
65 calories of Bacon, pork, microwaved, (9.50 grams)
10 calories of Onions, raw, (0.17 large)
2 calories of Celery, raw, (0.09 cup, diced)
1 calories of Cider Vinegar, (0.04 cup)
1 calories of Parsley, dried, (0.17 tbsp)
0 calories of Splenda No Calorie Sweetener, (1 tsp)