Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 365.6
Total Fat 17.3 g
Saturated Fat 2.1 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 6.9 g
Cholesterol 45.0 mg
Sodium 717.1 mg
Potassium 654.7 mg
Total Carbohydrate 35.0 g
Dietary Fiber 5.9 g
Sugars 12.5 g
Protein 21.7 g
Vitamin A 77.4 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 153.3 %
Vitamin D 0.0 %
Vitamin E 18.6 %
Calcium 10.2 %
Copper 10.9 %
Folate 18.7 %
Iron 6.1 %
Magnesium 13.4 %
Manganese 23.6 %
Niacin 4.9 %
Pantothenic Acid 4.7 %
Phosphorus 9.7 %
Riboflavin 10.4 %
Selenium 1.8 %
Thiamin 12.5 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Chicken Salad

View the full Asian Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Chicken Salad

140 calories of Teriyaki Grills, glazed chicken breast, (1 serving)

71 calories of Almonds, (0.13 cup, sliced)

70 calories of Asian Style Spicy Peanut Vinaigrette, Trader Joes, (2 tbsp)

62 calories of Oranges, (1 fruit (2-5/8" dia))

15 calories of Iceberg Lettuce (salad), (2 cup, shredded or chopped)

10 calories of Bok Choy, raw-shreaded, (1 cup)


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