Asian Chicken Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 365.6
- Total Fat: 17.3 g
- Cholesterol: 45.0 mg
- Sodium: 717.1 mg
- Total Carbs: 35.0 g
- Dietary Fiber: 5.9 g
- Protein: 21.7 g
View full nutritional breakdown of Asian Chicken Salad calories by ingredient
Number of Servings: 1
Ingredients
-
Teriyaki Grills, glazed chicken breast, 1 serving
Iceberg Lettuce (salad), 2 cup, shredded or chopped
*Bok Choy, raw-shreaded, 1 cup
Oranges, 1 fruit (2-5/8" dia)
Almonds, .125 cup, sliced
Asian Style Spicy Peanut Vinaigrette, Trader Joes, 2 tbsp
Directions
Chop vegetables, orange and pre-cooked chicken breast. Place in a bowl, measure dressing and top with 2 tablespoons of sliced almonds. Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user DABLAKE.
Number of Servings: 1
Recipe submitted by SparkPeople user DABLAKE.
