Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 278.5 | Total Fat | 14.0 g |
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Saturated Fat | 4.7 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 6.7 g |
Cholesterol | 65.0 mg |
Sodium | 255.8 mg |
Potassium | 196.1 mg |
Total Carbohydrate | 8.7 g |
Dietary Fiber | 0.9 g |
Sugars | 0.0 g |
Protein | 28.3 g |
Vitamin A | 15.0 % | Vitamin B-12 | 5.1 % |
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Vitamin B-6 | 5.1 % |
Vitamin C | 12.8 % |
Vitamin D | 0.0 % |
Vitamin E | 6.1 % |
Calcium | 25.6 % |
Copper | 3.6 % |
Folate | 3.7 % |
Iron | 3.0 % |
Magnesium | 4.7 % |
Manganese | 6.8 % |
Niacin | 2.5 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 18.8 % |
Riboflavin | 8.1 % |
Selenium | 8.2 % |
Thiamin | 3.4 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Basil Tomatoe Tuna Steak
View the full Basil Tomatoe Tuna Steak Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Basil Tomatoe Tuna Steak
105 calories of Ahi Tuna Steak, (3 oz)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
60 calories of Olive Oil, (0.50 tbsp)
21 calories of Parmesan Cheese, shredded, (1 tbsp)
14 calories of Red Ripe Tomatoes, (0.38 cup, chopped or sliced)
4 calories of Balsamic Vinegar, (0.50 tbsp)
2 calories of Garlic, (0.50 clove)
1 calories of Basil, (5 leaves)
Calories per serving of Basil Tomatoe Tuna Steak
105 calories of Ahi Tuna Steak, (3 oz)
72 calories of Mozzarella Cheese, part skim milk, (1 oz)
60 calories of Olive Oil, (0.50 tbsp)
21 calories of Parmesan Cheese, shredded, (1 tbsp)
14 calories of Red Ripe Tomatoes, (0.38 cup, chopped or sliced)
4 calories of Balsamic Vinegar, (0.50 tbsp)
2 calories of Garlic, (0.50 clove)
1 calories of Basil, (5 leaves)
Nutrition & Calorie Comments