Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 344.7
Total Fat 7.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.7 g
Cholesterol 19.1 mg
Sodium 1,425.0 mg
Potassium 187.8 mg
Total Carbohydrate 49.1 g
Dietary Fiber 8.2 g
Sugars 5.0 g
Protein 24.6 g
Vitamin A 5.7 %
Vitamin B-12 28.2 %
Vitamin B-6 10.7 %
Vitamin C 18.4 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 9.4 %
Copper 2.4 %
Folate 1.4 %
Iron 21.7 %
Magnesium 5.0 %
Manganese 3.8 %
Niacin 37.2 %
Pantothenic Acid 1.9 %
Phosphorus 12.3 %
Riboflavin 3.8 %
Selenium 64.5 %
Thiamin 2.1 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna garlic whole wheat pasta

View the full Tuna garlic whole wheat pasta Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna garlic whole wheat pasta

180 calories of Pasta, whole wheat (uncooked), (2 oz)

46 calories of Tuna, Canned in Water, drained, (0.33 can)

39 calories of Olive Oil, (0.33 tbsp)

35 calories of Artichoke hearts, canned, packed in water, (0.50 cup)

15 calories of Parmesan Cheese, grated, (0.67 tbsp)

7 calories of White Wine, (0.33 fl oz)

4 calories of Red Ripe Tomatoes, (0.33 plum tomato)

0 calories of Salt, (0.33 tsp)


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