Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 329.2 | Total Fat | 5.8 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 41.5 mg |
Sodium | 1,017.6 mg |
Potassium | 419.5 mg |
Total Carbohydrate | 57.1 g |
Dietary Fiber | 4.7 g |
Sugars | 4.3 g |
Protein | 16.3 g |
Vitamin A | 17.3 % | Vitamin B-12 | 8.3 % |
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Vitamin B-6 | 10.3 % |
Vitamin C | 47.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 3.8 % |
Copper | 10.5 % |
Folate | 3.7 % |
Iron | 9.4 % |
Magnesium | 4.1 % |
Manganese | 18.5 % |
Niacin | 33.4 % |
Pantothenic Acid | 6.5 % |
Phosphorus | 18.4 % |
Riboflavin | 9.8 % |
Selenium | 14.5 % |
Thiamin | 3.5 % |
Zinc | 8.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Brown Rice Chicken Paella
View the full Brown Rice Chicken Paella Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Brown Rice Chicken Paella
211 calories of Brown Rice (uncooked), (0.33 cup)
55 calories of Chicken Thigh, (0.67 thigh, bone and skin removed)
22 calories of Kirkland Artichoke Hearts marinated in oil, (23.33 gram(s))
17 calories of Del Monte Petite Cut Diced Tomatoes, (0.33 cup)
9 calories of Trader Joe's Fire Roasted Red Peppers, (0.17 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
7 calories of Chicken Broth, (0.67 cup (8 fl oz))
Calories per serving of Brown Rice Chicken Paella
211 calories of Brown Rice (uncooked), (0.33 cup)
55 calories of Chicken Thigh, (0.67 thigh, bone and skin removed)
22 calories of Kirkland Artichoke Hearts marinated in oil, (23.33 gram(s))
17 calories of Del Monte Petite Cut Diced Tomatoes, (0.33 cup)
9 calories of Trader Joe's Fire Roasted Red Peppers, (0.17 cup)
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
7 calories of Chicken Broth, (0.67 cup (8 fl oz))