Spice Muffins Recipes

Recipe from FatFreeVeganSubmitted by: CD1656110

These have to be the easiest, moistest muffins I have ever made. not too bad for you, and a serving of veggiesSubmitted by: MRSQBALL

Submitted by: DANI917

My first ever attempt at baking with a sourdough starter, these muffins rose perfectly, are low in fat and are a great spicy blend of sweet and sour!! Original recipe came from Breadchick at The Sour Dough (http://breadchick.com/?p=349).Submitted by: JO_JO_BA

A yummy Low Cal Muffin! Submitted by: MISHIE18

Better than cupcakes but just as cute! This is an adaptation of the Pumpkin Muffins recipe that is also super tasty! Submitted by: KWILC07

Submitted by: MELIANICHOLS

Submitted by: MRSHAFEN

Pair it with a banana and a cup of coffee and you've got a great on-the-go breakfast!Submitted by: D_GLORY

Submitted by: 2DOGSANDACHICK

These muffins are yummy any time. They turn out light and fluffy. The muffins are really low in fat but have quite a bit of sugar. This recipe can be altered easily. Also, for the topping you can use your favorite granola.Submitted by: SUNFLOWERSAVAGE

Submitted by: AIMEERUSSELL

Submitted by: HODABFLY

adapted from @ekbirch on instagram.Submitted by: KIMC123

Quick and easy 2-ingredient muffins will be done in under 30 mins. and are the perfect snack at under 200 calories each. Good topped with low fat honey cream cheese (not included in nutrition info) and a cup of coffee! I saw this recipe online somewhere so can't take the credit! ;)Submitted by: LEMONHEAD24

CRANBERRY ORANGEY MUFFINSSubmitted by: ESCHIWAL

A delicious LOW carb snack to satisfy your sweet tooth.Submitted by: SARAHDOD13

easy pumpkin spice muffins with just 3 ingredients. Lowfat and easy
Submitted by: KIMOF5

modified from the post raisin bran recipe for applesauce bran cereal muffinsSubmitted by: WOMANCLMK

Spice cake mix, can of pumpkin, chocolate chipsSubmitted by: ASHLEYLMILLS

delicious and ALMOST guilt -freeSubmitted by: LADONAB

recipe modified from fatfreevegan.comSubmitted by: TOTCHIKO

Submitted by: EVABERNADETTE

Coarsely chop frozen blackberries, and place them back in the freezer until ready to stir into the batter. To freeze muffins, let cool completely, and place in zip-top plastic bags. Reheat in microwave 20 seconds.Submitted by: LADYWEEZ

This is an old family recipe, but I tweaked it to make it much healthier. These are great as muffins, but you can also do a loaf. It's great for breakfast, a snack or presents for the holidays. If you like apples, cinnamon and sweet breaks you will love these!Submitted by: KERRYMONIQUE

Moist and delicious, these muffins are fat free, except for the nuts. They are packed with protein and fiber and are still only 150 calories each!
Not too sweet, they are loaded with hearty chunks of real apple, and topped with a light crust of brown sugar which makes them truly satisfying.
Submitted by: LIFEBYCAIT

These gently spiced pumpkin mini-muffins are the perfect fall treat to serve with a hot cup of tea or coffee.Submitted by: JENIQUOIS

Pumpkin Spice Protein MuffinsSubmitted by: MENMIA

Easiest Muffins EVER!Submitted by: LISATRETHEWAY

Low carb Breakfast muffinSubmitted by: ANTIOCHIA