Pumpkin Spice Cream Cheese Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 112.6
- Total Fat: 9.7 g
- Cholesterol: 59.6 mg
- Sodium: 162.8 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.1 g
- Protein: 4.8 g
View full nutritional breakdown of Pumpkin Spice Cream Cheese Muffins calories by ingredient
Introduction
A delicious LOW carb snack to satisfy your sweet tooth. A delicious LOW carb snack to satisfy your sweet tooth.Number of Servings: 12
Ingredients
-
2 - 8oz packages Neufchatel Cheese
2 - large eggs
1- tablespoon pumpkin pie spice
1- teaspoon Vanilla Extract
24 drops EZ-Sweets (or sweetener equivalent to 1/2cup)
Tips
Make sure if you top these with anything to add that to your calorie count!
Directions
Soften cream cheese, either by microwave for 20 seconds or leave it sitting out for a while.
Heat oven to 350F
Once cream cheese is softened mix everything together with a hand held beater.
Place muffin cups into your muffin pan and fill the liners 1/2way with the mixture. It is rather thick so make sure to smoosh it down so you can get them around the same size.
Bake for about 20 minutes.
Cool and dig in!
Serving Size: Makes 12 servings
Heat oven to 350F
Once cream cheese is softened mix everything together with a hand held beater.
Place muffin cups into your muffin pan and fill the liners 1/2way with the mixture. It is rather thick so make sure to smoosh it down so you can get them around the same size.
Bake for about 20 minutes.
Cool and dig in!
Serving Size: Makes 12 servings