Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 108.9 | Total Fat | 2.5 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 11.1 mg |
| Sodium | 229.2 mg |
| Potassium | 289.2 mg |
| Total Carbohydrate | 14.5 g |
| Dietary Fiber | 2.3 g |
| Sugars | 1.6 g |
| Protein | 6.7 g |
| Vitamin A | 57.5 % | Vitamin B-12 | 1.2 % |
|---|---|
| Vitamin B-6 | 7.9 % |
| Vitamin C | 26.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.8 % |
| Calcium | 10.3 % |
| Copper | 3.7 % |
| Folate | 16.9 % |
| Iron | 6.0 % |
| Magnesium | 8.7 % |
| Manganese | 19.5 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 1.2 % |
| Phosphorus | 7.0 % |
| Riboflavin | 7.8 % |
| Selenium | 2.2 % |
| Thiamin | 3.0 % |
| Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Whole Wheat Ravioli with Spinach pesto
View the full Whole Wheat Ravioli with Spinach pesto Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Whole Wheat Ravioli with Spinach pesto
55 calories of Whole Wheat Ravioli (Monterey)Chick w S/d Tomatoes, (25 gram(s))
21 calories of Parmesan Cheese, shredded, (1 tbsp)
19 calories of Salad dressing, KRAFT, Caesar Italian FREE, (1.50 tbsp)
7 calories of Summer Squash, (0.38 cup, sliced)
6 calories of Spinach, fresh, (0.88 cup)
1 calories of Basil, (2 tbsp)
Calories per serving of Whole Wheat Ravioli with Spinach pesto
55 calories of Whole Wheat Ravioli (Monterey)Chick w S/d Tomatoes, (25 gram(s))
21 calories of Parmesan Cheese, shredded, (1 tbsp)
19 calories of Salad dressing, KRAFT, Caesar Italian FREE, (1.50 tbsp)
7 calories of Summer Squash, (0.38 cup, sliced)
6 calories of Spinach, fresh, (0.88 cup)
1 calories of Basil, (2 tbsp)