Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 131.4
Total Fat 3.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.7 g
Cholesterol 15.0 mg
Sodium 220.3 mg
Potassium 4.9 mg
Total Carbohydrate 20.1 g
Dietary Fiber 3.7 g
Sugars 9.4 g
Protein 3.6 g
Vitamin A 0.5 %
Vitamin B-12 0.6 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.5 %
Vitamin E 1.5 %
Calcium 3.8 %
Copper 0.1 %
Folate 0.4 %
Iron 0.5 %
Magnesium 0.1 %
Manganese 0.8 %
Niacin 0.0 %
Pantothenic Acid 0.4 %
Phosphorus 0.6 %
Riboflavin 1.1 %
Selenium 1.6 %
Thiamin 0.1 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bran Muffins

View the full Bran Muffins Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bran Muffins

55 calories of Wholemeal self raising flour, (16.15 gram(s))

30 calories of Granulated Sugar, (0.04 cup)

19 calories of Olive Oil, (0.01 cup)

11 calories of Unprocessed wheat bran, (4.17 gram(s))

10 calories of Milk, (0.08 cup)

5 calories of Egg, fresh, whole, raw, (0.08 medium)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of White vinegar, (0.04 tbsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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