Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 96.9
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 722.0 mg
Potassium 252.3 mg
Total Carbohydrate 20.7 g
Dietary Fiber 4.6 g
Sugars 6.7 g
Protein 2.2 g
Vitamin A 19.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 28.8 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 4.3 %
Copper 0.4 %
Folate 1.6 %
Iron 5.6 %
Magnesium 0.9 %
Manganese 2.1 %
Niacin 0.5 %
Pantothenic Acid 0.4 %
Phosphorus 0.7 %
Riboflavin 0.9 %
Selenium 0.3 %
Thiamin 0.9 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Vegetable-Pinto Bean Soup

View the full Easy Vegetable-Pinto Bean Soup Recipe & Instructions
Submitted by: CD6010421

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Vegetable-Pinto Bean Soup

23 calories of Beans, Pinto, 1/2 cup, (0.13 cup)

22 calories of Frozen Mixed Vegetables, (0.25 cup)

22 calories of Del Monte Diced Tomato, (3.63 oz)

17 calories of Potato, Red ,medium, 1 cup, (0.13 cup)

8 calories of Swanson FF Vegetable Broth, 2serv/can, (0.50 serving)

4 calories of Cabbage, red, fresh, (0.13 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)


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