Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 357.2
Total Fat 24.5 g
Saturated Fat 8.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.5 g
Cholesterol 0.1 mg
Sodium 632.8 mg
Potassium 38.5 mg
Total Carbohydrate 49.1 g
Dietary Fiber 0.0 g
Sugars 26.6 g
Protein 5.3 g
Vitamin A 4.4 %
Vitamin B-12 2.5 %
Vitamin B-6 0.8 %
Vitamin C 0.2 %
Vitamin D 1.3 %
Vitamin E 0.5 %
Calcium 0.4 %
Copper 0.5 %
Folate 2.0 %
Iron 5.3 %
Magnesium 0.3 %
Manganese 1.0 %
Niacin 0.2 %
Pantothenic Acid 1.4 %
Phosphorus 1.0 %
Riboflavin 6.8 %
Selenium 3.0 %
Thiamin 1.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soy Cheesecake

View the full Soy Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soy Cheesecake

128 calories of Sour Cream (Tofutti - Better Than Sour Cream) Substitute, (3 tbsp)

120 calories of Better Than Cream Cheese (non-hydrogenated) [Tofutti], (4 tbsp)

62 calories of Honey, (0.06 cup)

21 calories of pie crust, Graham Crumb, (1 serving)

18 calories of Parkay, Squeeze Margarine, 1 Tbsp, (0.25 serving)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

3 calories of Vanilla Extract, (0.25 tsp)


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