Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 668.7
Total Fat 35.0 g
Saturated Fat 9.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 6.7 g
Cholesterol 53.3 mg
Sodium 782.4 mg
Potassium 205.0 mg
Total Carbohydrate 66.7 g
Dietary Fiber 7.3 g
Sugars 5.3 g
Protein 14.4 g
Vitamin A 62.3 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 118.7 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 13.9 %
Copper 4.9 %
Folate 11.6 %
Iron 6.4 %
Magnesium 5.2 %
Manganese 13.1 %
Niacin 5.4 %
Pantothenic Acid 1.9 %
Phosphorus 6.2 %
Riboflavin 4.6 %
Selenium 2.1 %
Thiamin 10.7 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in potato gnocchi with pesto alfredo sauce

View the full potato gnocchi with pesto alfredo sauce Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of potato gnocchi with pesto alfredo sauce

250 calories of potato gnocci, (1 serving)

128 calories of Bertoli Alfredo Sauce, (0.29 cup)

96 calories of Pesto Sauce, (0.08 cup)

80 calories of Extra Light Olive Oil, (0.67 tbsp)

53 calories of Alessi Pignoli Pine Nuts, (1 tbsp)

37 calories of Peas, frozen, (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

4 calories of Broccoli, fresh, (0.17 cup, chopped)


No nutrition or calorie comments found.