Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 68.7
Total Fat 2.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 5.6 mg
Sodium 398.3 mg
Potassium 191.6 mg
Total Carbohydrate 7.0 g
Dietary Fiber 2.1 g
Sugars 0.4 g
Protein 2.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.4 %
Vitamin C 47.2 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 9.0 %
Copper 8.8 %
Folate 22.5 %
Iron 3.9 %
Magnesium 4.3 %
Manganese 13.3 %
Niacin 1.6 %
Pantothenic Acid 2.1 %
Phosphorus 3.2 %
Riboflavin 3.0 %
Selenium 1.2 %
Thiamin 3.2 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in turnip greens & bacon

View the full turnip greens & bacon Recipe & Instructions
Submitted by: CD1769149
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of turnip greens & bacon

30 calories of BACON harris teeter premium lower sodium - 2 slices, (0.38 serving)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Turnip Greens, (42.50 grams)

8 calories of dijon mustard, (1.50 tsp)

1 calories of CHICKEN BROTH harris teeter low sodium, (0.25 cup)

1 calories of Garlic, (0.25 clove)


Nutrition & Calorie Comments  

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