Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 144.9 | Total Fat | 0.8 g |
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Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 5.0 mg |
Sodium | 58.7 mg |
Potassium | 194.2 mg |
Total Carbohydrate | 29.5 g |
Dietary Fiber | 0.0 g |
Sugars | 17.8 g |
Protein | 3.5 g |
Vitamin A | 10.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.2 % |
Vitamin C | 1.0 % |
Vitamin D | 12.5 % |
Vitamin E | 0.0 % |
Calcium | 15.8 % |
Copper | 1.4 % |
Folate | 0.0 % |
Iron | 1.0 % |
Magnesium | 0.7 % |
Manganese | 1.7 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 10.2 % |
Riboflavin | 10.1 % |
Selenium | 0.2 % |
Thiamin | 3.1 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vanilla Yogurt Fruit Dip
View the full Vanilla Yogurt Fruit Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vanilla Yogurt Fruit Dip
105 calories of Great Value Low Fat Vanilla Yogurt, (0.50 serving)
34 calories of Brown Sugar, (3 tsp unpacked)
6 calories of Vanilla Extract, (0.50 tsp)
Calories per serving of Vanilla Yogurt Fruit Dip
105 calories of Great Value Low Fat Vanilla Yogurt, (0.50 serving)
34 calories of Brown Sugar, (3 tsp unpacked)
6 calories of Vanilla Extract, (0.50 tsp)