Vanilla Yogurt Fruit Dip
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 144.9
- Total Fat: 0.8 g
- Cholesterol: 5.0 mg
- Sodium: 58.7 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 0.0 g
- Protein: 3.5 g
View full nutritional breakdown of Vanilla Yogurt Fruit Dip calories by ingredient
Number of Servings: 2
Ingredients
-
2 tablespoons Brown Sugar
1 cup Low Fat Vanilla Yogurt
1 teaspoon Vanilla Extract
Directions
Add the brown sugar and vanilla to yogurt, stirring until the sugar is dissolved.
Serve with desired fruit.
Makes two servings.
Can easily be doubled, tripled, etc to make a larger batch.
Number of Servings: 2
Recipe submitted by SparkPeople user SOARINGANIMA.
Serve with desired fruit.
Makes two servings.
Can easily be doubled, tripled, etc to make a larger batch.
Number of Servings: 2
Recipe submitted by SparkPeople user SOARINGANIMA.