Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 293.8
Total Fat 12.4 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 6.6 g
Cholesterol 10.8 mg
Sodium 206.8 mg
Potassium 365.1 mg
Total Carbohydrate 34.2 g
Dietary Fiber 2.9 g
Sugars 1.8 g
Protein 12.3 g
Vitamin A 0.0 %
Vitamin B-12 3.9 %
Vitamin B-6 10.0 %
Vitamin C 10.2 %
Vitamin D 11.4 %
Vitamin E 4.0 %
Calcium 1.8 %
Copper 13.3 %
Folate 6.0 %
Iron 3.9 %
Magnesium 3.9 %
Manganese 6.7 %
Niacin 16.7 %
Pantothenic Acid 11.0 %
Phosphorus 11.8 %
Riboflavin 17.6 %
Selenium 12.7 %
Thiamin 11.1 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato, Bacon and Mushroom pasta

View the full Tomato, Bacon and Mushroom pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato, Bacon and Mushroom pasta

120 calories of Egg Pasta (Tagliatelle), (33.33 gram(s))

87 calories of Bacon, pork, microwaved, (2 medium slices, cooked (raw product packed 20/lb))

39 calories of Olive Oil, (0.33 tbsp)

28 calories of Onions, raw, (0.67 medium (2-1/2" dia))

20 calories of Napoli chopped tomatoe tinned, (83.33 gram(s))

13 calories of Mushrooms, fresh, (3.33 medium)


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