Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 196.6
Total Fat 8.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 13.9 mg
Sodium 411.8 mg
Potassium 190.1 mg
Total Carbohydrate 22.8 g
Dietary Fiber 2.4 g
Sugars 1.0 g
Protein 8.3 g
Vitamin A 93.8 %
Vitamin B-12 0.1 %
Vitamin B-6 5.4 %
Vitamin C 13.3 %
Vitamin D 0.5 %
Vitamin E 1.9 %
Calcium 13.8 %
Copper 4.5 %
Folate 15.9 %
Iron 10.1 %
Magnesium 10.1 %
Manganese 28.3 %
Niacin 1.3 %
Pantothenic Acid 0.7 %
Phosphorus 3.3 %
Riboflavin 5.9 %
Selenium 1.7 %
Thiamin 2.7 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach & Feta Pie

View the full Spinach & Feta Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach & Feta Pie

90 calories of Athens Fillo (Phyllo) Dough - 5 sheets, (0.50 serving)

32 calories of Athenos Reduced Fat Feta Cheese, (0.63 oz)

26 calories of Butter, salted, (0.25 tbsp)

23 calories of Olive Oil, (0.19 tbsp)

16 calories of Spinach, frozen, (56.75 grams)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Garlic, (0.38 cloves)


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