Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 196.6 | Total Fat | 8.5 g |
---|---|
Saturated Fat | 3.7 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 13.9 mg |
Sodium | 411.8 mg |
Potassium | 190.1 mg |
Total Carbohydrate | 22.8 g |
Dietary Fiber | 2.4 g |
Sugars | 1.0 g |
Protein | 8.3 g |
Vitamin A | 93.8 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 5.4 % |
Vitamin C | 13.3 % |
Vitamin D | 0.5 % |
Vitamin E | 1.9 % |
Calcium | 13.8 % |
Copper | 4.5 % |
Folate | 15.9 % |
Iron | 10.1 % |
Magnesium | 10.1 % |
Manganese | 28.3 % |
Niacin | 1.3 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 3.3 % |
Riboflavin | 5.9 % |
Selenium | 1.7 % |
Thiamin | 2.7 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spinach & Feta Pie
View the full Spinach & Feta Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spinach & Feta Pie
90 calories of Athens Fillo (Phyllo) Dough - 5 sheets, (0.50 serving)
32 calories of Athenos Reduced Fat Feta Cheese, (0.63 oz)
26 calories of Butter, salted, (0.25 tbsp)
23 calories of Olive Oil, (0.19 tbsp)
16 calories of Spinach, frozen, (56.75 grams)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Garlic, (0.38 cloves)
Calories per serving of Spinach & Feta Pie
90 calories of Athens Fillo (Phyllo) Dough - 5 sheets, (0.50 serving)
32 calories of Athenos Reduced Fat Feta Cheese, (0.63 oz)
26 calories of Butter, salted, (0.25 tbsp)
23 calories of Olive Oil, (0.19 tbsp)
16 calories of Spinach, frozen, (56.75 grams)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Garlic, (0.38 cloves)