Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 178.7
Total Fat 4.9 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 18.3 mg
Sodium 501.9 mg
Potassium 777.7 mg
Total Carbohydrate 28.4 g
Dietary Fiber 2.1 g
Sugars 5.8 g
Protein 7.4 g
Vitamin A 156.4 %
Vitamin B-12 0.0 %
Vitamin B-6 10.1 %
Vitamin C 29.2 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 8.2 %
Copper 4.2 %
Folate 6.2 %
Iron 4.6 %
Magnesium 2.5 %
Manganese 5.5 %
Niacin 7.2 %
Pantothenic Acid 1.8 %
Phosphorus 2.5 %
Riboflavin 2.4 %
Selenium 0.3 %
Thiamin 7.0 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deb's Slow Cooker Beef Stew

View the full Deb's Slow Cooker Beef Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deb's Slow Cooker Beef Stew

50 calories of yukon gold potato, (2.67 oz)

49 calories of Beef short rib, (0.78 oz)

39 calories of Campbell's Healthy Request Cream of Celery Soup, (0.28 cup)

26 calories of Carrots, raw, (0.89 large (7-1/4" to 8-1/2" long))

5 calories of beef boullion cube, (0.33 serving)

5 calories of Onion - Yellow - 1 med. (2 1/2 dia), (0.11 serving)

2 calories of California Celery, (0.33 oz)

1 calories of Garlic powder, (0.11 tsp)

1 calories of Onion powder, (0.11 tsp)

1 calories of Pepper, black, (0.11 tsp)

0 calories of Basil, (0.06 tbsp)

0 calories of Water, tap, (5 fl oz)

0 calories of season salt, (0.03 tsp)


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