Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 384.5
Total Fat 6.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 70.7 mg
Sodium 480.2 mg
Potassium 407.0 mg
Total Carbohydrate 50.8 g
Dietary Fiber 7.6 g
Sugars 2.2 g
Protein 34.1 g
Vitamin A 10.3 %
Vitamin B-12 7.2 %
Vitamin B-6 71.4 %
Vitamin C 73.1 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 32.6 %
Copper 3.4 %
Folate 41.2 %
Iron 16.3 %
Magnesium 10.0 %
Manganese 5.0 %
Niacin 80.2 %
Pantothenic Acid 11.5 %
Phosphorus 24.6 %
Riboflavin 23.9 %
Selenium 29.9 %
Thiamin 42.2 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Broccoli and Pasta

View the full Chicken, Broccoli and Pasta Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Broccoli and Pasta

180 calories of Ronzoni SmartTaste Rotini [2oz = 1 serving], (1 serving)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)

31 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (0.75 tsp)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

3 calories of Onions, raw, (0.13 small)


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