Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 395.3
Total Fat 14.6 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.2 g
Cholesterol 56.6 mg
Sodium 1,719.7 mg
Potassium 345.0 mg
Total Carbohydrate 39.4 g
Dietary Fiber 2.4 g
Sugars 5.2 g
Protein 22.2 g
Vitamin A 19.7 %
Vitamin B-12 19.5 %
Vitamin B-6 12.5 %
Vitamin C 20.0 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 20.5 %
Copper 16.0 %
Folate 4.6 %
Iron 15.8 %
Magnesium 5.7 %
Manganese 4.8 %
Niacin 16.4 %
Pantothenic Acid 3.5 %
Phosphorus 10.2 %
Riboflavin 10.0 %
Selenium 11.8 %
Thiamin 4.6 %
Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Casserole

View the full Taco Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Casserole

165 calories of Velveeta 2% Milk Shells & Cheese, (0.50 serving)

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

40 calories of Weight Watchers Shredded Mexican Cheese, (0.50 serving)

33 calories of McCormick Original Taco Seasoning, (1.67 serving)

24 calories of Salsa, (0.33 cup)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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