Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 559.5
Total Fat 39.3 g
Saturated Fat 16.7 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 16.5 g
Cholesterol 170.0 mg
Sodium 623.9 mg
Potassium 571.5 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.3 g
Sugars 0.5 g
Protein 43.2 g
Vitamin A 1.1 %
Vitamin B-12 70.0 %
Vitamin B-6 11.9 %
Vitamin C 2.4 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 4.2 %
Copper 11.6 %
Folate 8.0 %
Iron 18.5 %
Magnesium 10.8 %
Manganese 4.2 %
Niacin 60.5 %
Pantothenic Acid 11.0 %
Phosphorus 33.6 %
Riboflavin 25.4 %
Selenium 66.7 %
Thiamin 11.4 %
Zinc 39.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Roast Lamb

View the full Marinated Roast Lamb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Roast Lamb

537 calories of Lamb, domestic, loin, (6 oz)

15 calories of Grey Poupon Dijon Mustard, (3 tsp)

4 calories of light soy sauce, (0.25 tbsp)

1 calories of Garlic, (0.25 cloves)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Thyme, fresh, (0.75 tsp)

1 calories of Rosemary, (0.25 tbsp)

1 calories of Rosemary, (0.25 tbsp)


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