Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 107.6
Total Fat 2.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 8.3 mg
Sodium 676.1 mg
Potassium 40.7 mg
Total Carbohydrate 17.3 g
Dietary Fiber 3.6 g
Sugars 8.6 g
Protein 4.7 g
Vitamin A 40.6 %
Vitamin B-12 2.6 %
Vitamin B-6 2.0 %
Vitamin C 104.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 16.4 %
Copper 0.2 %
Folate 0.8 %
Iron 28.7 %
Magnesium 0.4 %
Manganese 0.1 %
Niacin 0.5 %
Pantothenic Acid 0.9 %
Phosphorus 3.2 %
Riboflavin 4.6 %
Selenium 2.0 %
Thiamin 1.0 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Pepper Soup

View the full Roasted Red Pepper Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Pepper Soup

41 calories of Aylmer No Salt Added Diced Tomatoes, (0.81 cup)

25 calories of Trader Joe's Fire Roasted Red Peppers, (0.50 cup)

24 calories of Feta Cheese, (0.06 cup, crumbled)

8 calories of Raw White Onion (Serving = 1 medium Onion), (0.13 serving)

5 calories of Butterball Chicken Broth (99% Fat Free, Reduced Sodium), (0.50 cup)

4 calories of Vegetable - Carrot - fresh, (12.50 gram)

1 calories of Celery - 1 medium Stalk, (0.13 serving)

0 calories of dried oregano, (0.13 tsp)

0 calories of Fresh Ground Black Pepper, (0.03 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.