Taco Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 226.6
- Total Fat: 9.8 g
- Cholesterol: 37.0 mg
- Sodium: 516.5 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 0.2 g
- Protein: 19.0 g
View full nutritional breakdown of Taco Pie calories by ingredient
Introduction
(5 pts per slice WW) (5 pts per slice WW)Number of Servings: 8
Ingredients
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1 pkg reduced fat cresent rolls
1 lb 93% lean beef or turkery
1.5 cup ff shredded cheese
8oz ff sour cream
1 sm rotel drained
1 pkg taco seasoning
Directions
brown meat in skillet then stir in taco seasoning as directed on packet, press cresent rolls in glass pie dish and bake for 6 min on 350, layer taco meat into crust top with sour cream rotel and cheese bake at 350 for 30 min.
Number of Servings: 8
Recipe submitted by SparkPeople user KEENERHOUSE.
Number of Servings: 8
Recipe submitted by SparkPeople user KEENERHOUSE.
Member Ratings For This Recipe
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AWESTON84
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