Patricia's Chicken Cacciatore

Member Ratings For This Recipe

• RILEY_HAILEY
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  I added mushrooms, used tomatoes and herbs from the garden. Great! - 9/3/09
  
  
• RJNETANEL
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  I used diced tomatoes; I added a small can of mushrooms; and I added about 1/4 cup of Marsala cooking wine. It was delicious paired with Ronzoni Smart Taste angel hair pasta and fresh English peas. We had no leftovers at all. =D - 11/10/09
  
  
• CD6958487
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Good recipe start. I used crushed tomatoes and added mushrooms and served over whole wheat spaghetti. - 5/7/11
  
  
• CD3756109
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Awesome dish - even my dad liked it! - 3/4/09
  
  
• RAEBRALOP
  
  
  Very Good
  

  2 of 2 people found this review helpful
  Very good/ quick &easy to make. I used 1 can of stewed tomatoes and 1 can of diced... would have used 2 stewed if I'd have had them on hand. Also put in about 3/4 cup white wine... but I think I may have liked it better without. I felt like something was missing but couldn't put my finger on it. - 11/19/08
  
  
• SPICYKAJUN
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  omg this is a very good meal..and yes i would make it again, I had it over wheat speghetti noodles and a glass of red wine..OMG..sooooo good - 10/6/08
  
  
• KADTREE
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I made this in a crock pot, and it was WONDERFUL!! I then had it over some whole wheat pasta... Of course you have to add calorie intake info.. - 9/27/08
  
  
• SLLIB01
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This dish is just magic for a quick meal, Ibrowned off the chicken in the oil and half a glass of dry white wine,removed the chicken and cooked the onions etcto reduce the liquid, then added the rest along with the chicken to follow the recipe. A little thought can produce many scrumo meals . - 9/25/08
  
  
• MAINEROCKS
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I only followed the recipe loosely (more chicken, 2 cans diced tomatoes, no oil. But the overall same idea and the flavor was awesome. Served over whole wheat pasta. Will definitely make again! Super easy! - 9/24/08
  
  
• YACKOSDOT
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This was an awesome recipe! We ate our on toasted french rolls with a little mozzarella cheese on top! Will definately make it again! Very tasty. - 9/23/08
  
  
• CECTARR
  
  
  
  
  Thanks - 7/12/21
  
  
• REDROBIN47
  
  
  
  
  This looks so good. I am going to try it in my rotation this week. - 3/14/21
  
  
• PICKIE98
  
  
  Very Good
  
  YUM! - 9/12/20
  
  
• KATHYJO56
  
  
  Very Good
  
  I also added tomatoes and mushrooms - 9/6/20
  
  
• EVIE4NOW
  
  
  Good
  
  I added mushrooms to mine. Served over whole wheat pennei. - 4/10/20
  
  
• PREMAM
  
  
  
  
  This was very good...even for spicy food lovers.... - 4/1/20
  
  
• JAMER123
  
  
  
  
  Great. No pepper used and am glad cornstarch is being used. It helps with a gluten free lifestyle. - 3/31/20
  
  
• RENEEWL1
  
  
  
  
  Looks great. - 8/22/19
  
  
• ANHELIC
  
  
  
  
  This sounds like an awesome tasting chicken recipe that I am looking forward to try. Thanks for sharing. - 8/16/19
  
  
• BILLTHOMSON
  
  
  Incredible!
  
  I and everyone at the dinner party loved it. - 4/17/19
  
  
• PATRICIAANN46
  
  
  Incredible!
  
  Love it............... - 1/8/19
  
  
• CHERIRIDDELL
  
  
  
  
  delicious - 10/5/18
  
  
• SUSANBEAMON
  
  
  
  
  I used Italian spiced Diced tomatoes. It was very good. - 8/23/18
  
  
• 1CRAZYDOG
  
  
  
  
  OMitted wine. Added in mushrooms. Used canned low salt stewed tomatoes, which I cut up to bite size myself. Really good! - 4/28/17
  
  
• GENIANA
  
  
  Very Good
  
  Tasty and easy to make. I used chunky tomato paste instead of the diced tomatoes. It turned out thicker so I didn't need the corn starch. The other good thing about this recipe is that although it tastes great if made as described above, it's also simple enough to experiment with. :) - 9/26/11
  
  
• THEMISSILE
  
  
  Very Good
  
  This was wonderful! I didn't have stewed tomatoes (boo) so I used a jar of organic tomato sauce. Also added a bit more garlic, but this recipe is such a great base. Add your favorites! We ate it sloppy joe-style on buns and topped with parmesan cheese. Will DEFINITELY make again. - 7/11/11
  
  
• G9FIRE
  
  
  Very Good
  
  I made this for dinner last night and it was pretty good. I think some wine would give it more flavor. It was good and satisfying but not the best cacciatore I've ever had. - 8/14/10
  
  
• GUENIVERE2
  
  
  Incredible!
  
  I enjoyed this recipe down to the last drop!!! It was amazing!! Even my youger two enjoyed it and they never ever eat sauce with chicken. Thanx so much for the great recipe PABURNS1. I put it with %100 whole wheat macaroni. It completed the quite nicely. Now you have carbs and protein. - 3/20/10
  
  
• LIANEJG
  
  
  Incredible!
  
  This was a great dish, thank you! - 3/17/10