Cabbage & Sausage Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 186.7
- Total Fat: 6.4 g
- Cholesterol: 37.1 mg
- Sodium: 1,033.7 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 4.2 g
- Protein: 12.3 g
View full nutritional breakdown of Cabbage & Sausage Soup calories by ingredient
Introduction
Low fat, healthy Carb soup Low fat, healthy Carb soupNumber of Servings: 8
Ingredients
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Louis Rich Turkey Smoked Sausage or Kielbasa (1 lb.)
4 Cups Chopped Cabbage
1.5 Cups Sliced Zucchini
,5 cup chopped Green Pepper
.5 cup chopped Yellow Pepper
1 medium chopped onion
2 cups of tomato juice
1 can Stewed Tomatoes
1 can of Campbell's Tomato Soup
2 TBS Chili Powder
.5 Tbs black pepper
1 Celery stalk chopped
.5 cup sliced fresh mushrooms
.5 cup chicken broth
Directions
Cook onion, peppers and celery in broth until tender. Place all ingredients into a large crock pot and let it cook slowly for 3 or 4 hours. If the soup looks dry add more tomato juice or water.
Number of Servings: 8
Recipe submitted by SparkPeople user BCCSTAN.
Number of Servings: 8
Recipe submitted by SparkPeople user BCCSTAN.
Member Ratings For This Recipe
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MRSFOXTROT
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ERIN1957
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WANNABFIT27
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PWILLOW1
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JUNETTA2002
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KATHYJO56
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RNBETHTIM
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CD13466047
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SISTASUZY
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RSCHUTTSC
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JENNA1009001
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MKFWILLIAMS
Great soup! And forgiving! I took liberties with the veggies...using a whole zucchini, a couple whole red and green peppers, and I tossed in the whole container of sliced fresh mushrooms. I also sauteed the onion and peppers in a little olive oil. Other than that, I followed the recipe. YUM! - 3/5/12
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SANDRALEET
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MAUIVAL
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EHUNTER07
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JRAR629
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HEARTCONSCIOUS
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CHEFCHIP
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