Maple Apple Crunch

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 270.7
  • Total Fat: 8.9 g
  • Cholesterol: 18.3 mg
  • Sodium: 150.3 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.4 g

View full nutritional breakdown of Maple Apple Crunch calories by ingredient


Introduction

Not healthy, just delicious! Not healthy, just delicious!
Number of Servings: 20

Ingredients

    8 apples (about 2 pounds), peeled, cored, and sliced
    2 TBSP flour
    3/4 cup sugar
    1/2 cup maple syrup
    1 tsp cinnamon

    TOPPING
    1 1/2 cup oats
    1 1/2 cup flour
    3/4 cup brown sugar, packed
    1/2 cup maple syrup
    3/4 cup butter, melted
    1 tsp baking soda
    1 tsp baking powder
    1/2 cup chopped nuts

Directions

Mix apples, flour, sugar, maple syrup, and cinnamon together and place in an un-greased 8 x 12-inch baking dish or 9-inch pie plate. Combine topping ingredients and spread evenly. Bake in 350-degree oven 40 minutes

Number of Servings: 20

Recipe submitted by SparkPeople user MY2GIRLS0205.