Ramen Coleslaw

4.5 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 128.6
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 342.9 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.1 g

View full nutritional breakdown of Ramen Coleslaw calories by ingredient

Number of Servings: 8


    2 tbsp - Canola Oil
    3 tbsp - White Wine Vinegar
    1 (3 oz) pkg - chicken flavored Ramen Noodles
    1/2 tsp - Salt
    1/2 tsp - Black Pepper
    2 tbsp - Sesame Seeds
    1/4 cup - Sliced Almonds
    1 (16 oz) pkg - Broccoli Slaw
    1/4 cup - Green Onions


1. Preheat oven to 350 degrees F

2. In a medium bowl, whisk together the oil, vinegar, surgar, Ramen Noodle spice mix, salt and pepper to create a dressing.

3. Place sesame seeds and almonds in a single layer on a medium baking pan. Bake in the preheated oven 10 minutes, or until lightly brown.

4. In a large salad bowl, combine the slaw, green onions and crushed Ramen Noodles. Pour dressing over the slaw and toss to coat evenly.

Makes 8 1-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user MKNIOLA.

Member Ratings For This Recipe

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    The directions say to add sugar, but it is not listed as a ingredient. Does anyone know how much sugar to add??? - 1/15/13

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    This is one of my all time favorite slaw recipes! I use apple cider vinegar and toss in sliced apple as well! So GOOD! - 5/25/10

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    It was very good. I also added one shredded carrot. - 2/21/09

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    Very Good
    This was good with cabbage slaw also - 11/9/07