Homemade soymilk

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 45.5
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 469.8 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.4 g

View full nutritional breakdown of Homemade soymilk calories by ingredient


Introduction

Fresh! Fresh!
Number of Servings: 5

Ingredients

    1/4 c. soybeans, soaked and rinsed
    4 c. filtered water
    3 t. turbinado sugar
    1/2 t. sea salt

Directions

I use an automated soymilk maker (SoyQuick), but with a bit more time and mess, you can do the same thing with a blender and boiling water. Grind soaked beans thoroughly in boiling water. Add flavorings of choice afterward. A pinch of salt and sweetener cuts the beany taste. You can also add vanilla, chocolate, almond, or whatever suits you.

Number of Servings: 5

Recipe submitted by SparkPeople user HAGGIS58.