Easy Skillet Zucchini Parmesan

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 395.0
  • Total Fat: 17.6 g
  • Cholesterol: 109.1 mg
  • Sodium: 1,387.8 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 40.0 g

View full nutritional breakdown of Easy Skillet Zucchini Parmesan calories by ingredient

Number of Servings: 6


    6 cups sliced zucchini (1 really big zuke!)
    1 pound 93% ground beef
    1 26 oz jar of Ragu
    1 egg
    16 oz 1% cottage cheese
    8 oz Sargento Reduced Fat 4 Cheese Mexican Blend


Brown the beef in a large rectangular electric skillet.

Scramble the egg and add it to the cottage cheese with seasonings to your taste (like pepper and oregano)

Slice the zucchini and layer it with the cottage cheese mix. and Ragu.

Top with the mexican cheese, cover and simmer until zucchini is soft.

Makes 6 servings (approx 1 1/2 cup per serving)

Number of Servings: 6

Recipe submitted by SparkPeople user SHARI726.