Grape Salad

Grape Salad

5 of 5 (10)
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 196.6
  • Total Fat: 9.8 g
  • Cholesterol: 13.6 mg
  • Sodium: 53.1 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

View full nutritional breakdown of Grape Salad calories by ingredient
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Number of Servings: 16

Ingredients

    8 oz. light cream cheese, softened
    1 cup light sour cream
    1 cup Splenda
    4 pounds grapes
    1 tsp. vanilla
    1 cup brown sugar
    1 cup chopped pecans

Directions

Blend the cream cheese, sour cream, Spleda and vanilla. Add the grapes - put in a big bowl. Mix the brown sugar and pecans - put on top of grape mixture - chill at least 1 hour before serving.

5 points per serving - 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user MEP548.

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