fresh herb vinagrette

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 4.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.0 g

View full nutritional breakdown of fresh herb vinagrette calories by ingredient


Introduction

quick and easy salad dressing using ingredients from garden quick and easy salad dressing using ingredients from garden
Number of Servings: 3

Ingredients


    Basil, 4 leaves
    Fresh Chives, 1 tbsp chopped
    Fresh lemon juice, 1/4 cup
    balsamic vinegar, 1 tablespoon
    Heinz White Wine Vinegar, 1 tbs
    Water, tap, 1/4 cup )

Directions

Roll chives in basil leaves and chiffanade
Place in bowl all liquid ingredients and add herbs
Mix thoroughly
Season to taste with salt, lemon pepper and powdered mustard

Number of Servings: 3

Recipe submitted by SparkPeople user LIONSPAW2001.