Tofu with Broccoli, Carrots and Peas
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 205.8
- Total Fat: 5.3 g
- Cholesterol: 0.0 mg
- Sodium: 493.3 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 9.8 g
- Protein: 13.5 g
View full nutritional breakdown of Tofu with Broccoli, Carrots and Peas calories by ingredient
Number of Servings: 3
Ingredients
-
Super Firm Cubed Tofu - 1 package
1 can of Del Monte Carrots
Green Giant Frozen Baby Sweet Peas (1 cup)
365 Broccoli Florets (1/2 package)
Directions
Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user ECLECTICCHEF.
Number of Servings: 3
Recipe submitted by SparkPeople user ECLECTICCHEF.