Strawberry Wafflecake


4 of 5 (22)
editors choice
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 188.5
  • Total Fat: 2.6 g
  • Cholesterol: 17.5 mg
  • Sodium: 309.8 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.2 g

View full nutritional breakdown of Strawberry Wafflecake calories by ingredient


Introduction

Great summer dessert Great summer dessert
Number of Servings: 1

Ingredients

    1 Eggo lowfat waffle
    2 large strawberries
    1 packet Splenda
    1 tbps fat free whipped topping

Directions

Toast waffle.
Cut strawberries and spinkle Splenda over them.
Top with whipped topping.
This is a great alternative to the real thing.

Number of Servings: 1

Recipe submitted by SparkPeople user GOWITTHEFLO.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I was just like eating a cake....and it is low fat and calories. I didn't really think it would be so good. I am glad I tried it. - 7/12/08


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    This was definitely my cup of tea. I am a huge strawberry fan and it was great!! - 1/11/08


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Really like this recipe. Easy to make and very tasty. Would definitely make again as breakfast or just as a sweet treat. - 1/8/08


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    YUMMY!!!!!! - 1/7/08


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    wonderful and so easy to make - 1/6/08