pizza dough
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 147.6
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 291.8 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.6 g
- Protein: 2.4 g
View full nutritional breakdown of pizza dough calories by ingredient
Number of Servings: 8
Ingredients
-
1 cup lukewarm water
1 tsp sugar
2 tsp yeast
1 tsp salt
1/4 cup oil(canola, olive, vegetable)
1 1/2 cup flour ~ 1/2 cup more if needed
Directions
mix water, oil, sugar, yeast, salt
add flour to make dough
press into cookie sheet
add toppings, bake for 20 or 30 minutes at 350
cut into 8 rectangles for serving sizes
Number of Servings: 8
Recipe submitted by SparkPeople user WOTLEWOTLE.
add flour to make dough
press into cookie sheet
add toppings, bake for 20 or 30 minutes at 350
cut into 8 rectangles for serving sizes
Number of Servings: 8
Recipe submitted by SparkPeople user WOTLEWOTLE.