Egga Duppa
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 112.9
- Total Fat: 5.2 g
- Cholesterol: 214.5 mg
- Sodium: 105.7 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.1 g
- Protein: 9.3 g
View full nutritional breakdown of Egga Duppa calories by ingredient
Introduction
Swedish Egg Dish Swedish Egg DishNumber of Servings: 3
Ingredients
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3 Eggs to 1 tablespoons flour and 1 cup milk
Directions
Number of Servings: 3
Recipe submitted by SparkPeople user JAROFCLAY4HIM.