Slow Cooker Campbells Cream of Chicken Chicken and Rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 445.0
  • Total Fat: 9.8 g
  • Cholesterol: 57.8 mg
  • Sodium: 1,050.7 mg
  • Total Carbs: 59.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 26.1 g

View full nutritional breakdown of Slow Cooker Campbells Cream of Chicken Chicken and Rice calories by ingredient


Introduction

Very quick and easy slow cooker Very quick and easy slow cooker
Number of Servings: 6

Ingredients

    3 cans undiluted cream of chicken soup (10.75oz each)
    1 lb boneless, skinless chicken breast (4-6 breasts)
    2 cups rice
    1 large union, sliced
    salt and pepper to taste

Directions

Combine all ingredients in a slow cooker. Cook on high 3-4 hours or on low 6-8 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user LADYKANE.