Turkey Mini Meatloaf
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 135.4
- Total Fat: 5.5 g
- Cholesterol: 70.4 mg
- Sodium: 242.7 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.5 g
- Protein: 11.0 g
View full nutritional breakdown of Turkey Mini Meatloaf calories by ingredient
Introduction
Lots of flavor packed into smaller portions of meatloaf. Using a muffin pan also reduces cooking time Lots of flavor packed into smaller portions of meatloaf. Using a muffin pan also reduces cooking timeNumber of Servings: 12
Ingredients
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1.25 lb of ground turkey
1 bell pepper finely chopped
1 med onion finely chopped
3 Tbsp Ketchup
2 large eggs
1/2 cup Italian bread crumbs
2 Tbsp Italian seasoning
Topping
1/2 cup ketchup
1 Tbsp brown sugar
2 Tbsp sugar free maple syrup
1 tsp garlic powder
Directions
Combine turkey, pepper, onion, eggs, bread crumbs, seasoning, and 3 Tbsp of ketchup thoroughly.
Divide mixture into 12 muffin pan cups.
Combine ketchup, brown sugar, syrup and garlic powder. Top each mini meatloaf.
Cook in oven at 350 for about 35 minutes.
Makes 12 muffin cup sized servings.
Number of Servings: 12
Recipe submitted by SparkPeople user VAHUFFMAN.
Divide mixture into 12 muffin pan cups.
Combine ketchup, brown sugar, syrup and garlic powder. Top each mini meatloaf.
Cook in oven at 350 for about 35 minutes.
Makes 12 muffin cup sized servings.
Number of Servings: 12
Recipe submitted by SparkPeople user VAHUFFMAN.
Member Ratings For This Recipe
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