chocolate squash pudding

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 57.3
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.4 g

View full nutritional breakdown of chocolate squash pudding calories by ingredient



Number of Servings: 6

Ingredients

    2 cups squash baked
    1 tablespoon cocoa camino powder
    1 tbsp almond hazelnut butter
    4 tsp brown sugar
    1 tsp cinnamon

Directions

bake squash 30 min @350 degrees
add with other ingredients to food processor until smooth
chill and serve

Number of Servings: 6

Recipe submitted by SparkPeople user LINDASGOAL.