Tomato Juice with Garlic and Green Onions

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 188.9
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 71.4 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 11.7 g
  • Protein: 7.7 g

View full nutritional breakdown of Tomato Juice with Garlic and Green Onions calories by ingredient
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Number of Servings: 2


    8 large tomatoes
    3 cloves garlic
    2 fat bulbs green onions, trimmed
    4 large sprigs basil
    6 large springs oregano


Roughly chop the tomatoes, garlic, and green onions and put into a blender or food processor with the leaves from the basil and oregano. Whiz until smooth. Add water a little at a time until desired consistency.

2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MRS243.

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