Ronzoni Healthy Harvest Italian Noodle Medley

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 560.7
  • Total Fat: 24.8 g
  • Cholesterol: 106.2 mg
  • Sodium: 1,466.1 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 7.8 g
  • Protein: 43.4 g

View full nutritional breakdown of Ronzoni Healthy Harvest Italian Noodle Medley calories by ingredient
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Introduction

Recipe from the back of a package of Noodles. Super easy to make and tastes delicious! Recipe from the back of a package of Noodles. Super easy to make and tastes delicious!
Number of Servings: 6

Ingredients

    Ronzoni Healthy Harvest Wide Noodle
    3 cups, (about 25 oz jar) spaghetti sauce
    2 cups chopped cooked chicken (i used canned)
    2 cups mozzarella cheese, shredded
    1/4 cup grated paremsan cheese

Directions

Heat oven to 375. Cook noodles according to package directions 4 minutes, drain. Meanwhile, in a saucepan, heat spaghetti sauce and chicken until warm. In a 2 quart casserole, spoon enough sauce to cover bottom. Layer with one-half noodles, 2 cups sauce and 1 cup mozzarella cheese; repeat with remaining noodles, sauce and mozzarella. Sprinkle with parmesan cheese. Bake uncovered for 20 minutes or unntil hot and bubbly. 4 to 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user PEPPERROSE77.

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