Flan (made w/ Greek yogurt)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 922.1
  • Total Fat: 15.0 g
  • Cholesterol: 555.0 mg
  • Sodium: 320.4 mg
  • Total Carbs: 152.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 46.6 g

View full nutritional breakdown of Flan (made w/ Greek yogurt) calories by ingredient
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Number of Servings: 1


    Egg, fresh, 3 large
    Greek yogurt - vanilla, 2-6oz
    Vanilla Extract, 1 tsp
    Organic cane sugar, 2/3 cup


Number of Servings: 1

Recipe submitted by SparkPeople user HEEEYBOOBOO.

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