Spinach Saute With Grapes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 59.3
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 114.7 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.8 g

View full nutritional breakdown of Spinach Saute With Grapes calories by ingredient


Introduction

From WW Magazine March 2011
Single serving From WW Magazine March 2011
Single serving
Number of Servings: 1

Ingredients

    * Shallots, 1 tbsp chopped
    * Grapes, .25 cup, seedless
    * Garlic, 1 clove
    * Spinach, fresh, .5 package

Directions

Spray cooking oil onto warmed skillet add garlic and shallots saute until tender add the grapes and spinach with a tablespoon of water. Cover till wilted.

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user GOCYCLE.