Crock Pot Cranberry Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 215.9
- Total Fat: 1.5 g
- Cholesterol: 65.7 mg
- Sodium: 166.1 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 0.6 g
- Protein: 26.5 g
View full nutritional breakdown of Crock Pot Cranberry Chicken calories by ingredient
Introduction
I like to serve this during the summer with mashed potatoes and glazed carrots. Very reminscent of Thanksgiving, which is nice when the wheather is so hot you forget about the holidays! I like to serve this during the summer with mashed potatoes and glazed carrots. Very reminscent of Thanksgiving, which is nice when the wheather is so hot you forget about the holidays!Number of Servings: 4
Ingredients
-
2 lg bone in chicken breasts (about 1 1/2 pounds)
3/4 cup cranberry sauce (jellied or whole berry)
1/3 cup OJ
1/2 envelope dry onion soup mix.
Directions
Place chicken into crock pot.
In a separate bowl mix cranberry sauce, OJ and dry onion soup mix together.
Pour mixed ingredients over the chicken.
Cover pot, low for about 6 +/- hours 8 hrs or more if it was frozen.
In a separate bowl mix cranberry sauce, OJ and dry onion soup mix together.
Pour mixed ingredients over the chicken.
Cover pot, low for about 6 +/- hours 8 hrs or more if it was frozen.