Apple Betty Light

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 264.1
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 217.8 mg
  • Total Carbs: 57.8 g
  • Dietary Fiber: 9.0 g
  • Protein: 5.4 g

View full nutritional breakdown of Apple Betty Light calories by ingredient


Introduction

Easy 1-person low calorie apple dessert Easy 1-person low calorie apple dessert
Number of Servings: 1

Ingredients

    1 apple, peeled, cored, and sliced.
    2 slices Weight Watchers low calorie 100% whole wheat bread, lightly toasted
    1 tablespoon packed brown sugar
    1 teaspoon cinnamon (or to taste)
    1 teaspoon reduced-calorie margarine

Directions

Makes 1 serving

Preheat oven to 375 degrees, spray a small oven-safe dish with nonstick cooking spray. Place half of the apple in the dish.

In a food processor, process the toast to coarse crumbs. Transfer to a small bowl and combine with brown sugar and cinnamon. Sprinkle half over the apple in the dish, layer with remaining apple and crumb mixture. Dot with the margarine, add 1/3 cup water. Bake until the top is crisp and the fruit is bubbling, about 35-45 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user SOON2BVP.