New Orleans Remoulade Sauce
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 37.1
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 415.5 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.4 g
- Protein: 0.5 g
View full nutritional breakdown of New Orleans Remoulade Sauce calories by ingredient
Introduction
An original family recipe that my family always threw together to use for all that good New Orleans style seafood. Also used in Shrimp Remoulade (salad) An original family recipe that my family always threw together to use for all that good New Orleans style seafood. Also used in Shrimp Remoulade (salad)Number of Servings: 5
Ingredients
-
1/2 c. Catsup (base of recipe)
1 ts. Mayonnaise
1 ts.Creole or Brown mustard
Dash hot sauce
1 ts. Worchestershire sauce
1/4 ts. Lemon juice
2 Tbs. Horseradish
Directions
Mix all together, adding more or less according to taste.
Shrimp Remoulade:
Cook shrimp in Zatarain's shrimp boil seasoning, according to directions. Cut into large bite size pieces. Place on bed of lettuce, & top with Romelaude sauce.
Serving Size: Makes appx. 5 (2Tbs.) servings
Number of Servings: 5
Recipe submitted by SparkPeople user LACHERIE.
Shrimp Remoulade:
Cook shrimp in Zatarain's shrimp boil seasoning, according to directions. Cut into large bite size pieces. Place on bed of lettuce, & top with Romelaude sauce.
Serving Size: Makes appx. 5 (2Tbs.) servings
Number of Servings: 5
Recipe submitted by SparkPeople user LACHERIE.