Crispy Black Bass / Sweet Corn Relish

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 123.0
  • Total Fat: 4.8 g
  • Cholesterol: 4.2 mg
  • Sodium: 21.1 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.9 g

View full nutritional breakdown of Crispy Black Bass / Sweet Corn Relish calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    1 2# black sea bass
    2 each porcini mushrooms, sliced thickly
    4 ears sweet corn
    1 sweet onion, thickly sliced and grilled
    1T Preserved lemons, skin only, small diced
    1 Jalapeno, diced
    2T Chives, chopped
    1T Extra virgin olive oil


Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ALICIACYY.

TAGS:  Fish |

Rate This Recipe